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Garlic Bread – Fraiche Residing


The one recipe you’ll ever want for traditional home made Garlic Bread. It’s prepared in 20 minutes, completely crispy on the surface, garlicky, and pairs nicely with any dish as the last word aspect.

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Hand grabbing a slice of homemade Garlic Bread

Garlic Bread is one among my absolute favorite issues to make; there’s one thing so satisfying concerning the mixture of crusty contemporary bread, garlic, a touch of herbs and melted buttery goodness. It’s a family staple that’s the good addition to so many meals, and I figured it was about time I shared this straightforward recipe with you!

A French Loaf cut in half that has been made into baked homemade Garlic Bread on a wood plank with parmesan cheese and garlic on the side.

Soar to Recipe

What Bread to Use for Garlic Bread

With regards to making garlic bread, there are a selection of bread choices that can be utilized as a base. Whereas conventional French bread is commonly the go-to alternative, there are different sorts of bread that may add a novel taste and texture to the dish. For instance, sourdough bread can convey a tangy twist to the basic garlic bread recipe. Ciabatta bread is one other nice choice, recognized for its ethereal texture and crispy crust. Utilizing an artisan complete grain or multigrain bread can add a nutty taste and a wholesome twist to the dish. Moreover my fluffy, dreamy, delicate Focaccia would add the right lightness to the decadence garlic bread is. In the end, the kind of bread used for garlic bread will depend upon private choice and the specified style and texture.

Half of a French Loaf with a bowl of garlic butter and parmesan cheese beside it, about to be made into homemade garlic bread.

Totally different Garlic Bread Flavours

After all, you’ll be able to customise this recipe to your coronary heart’s content material. If you happen to like issues a little bit spicier, you possibly can add some pink pepper flakes to the garlic butter or pickled jalapeños. If you happen to’re a cheese lover, you possibly can sprinkle some mozzarella or cheddar excessive of the bread earlier than baking. And should you don’t have contemporary parsley readily available, you possibly can use dried herbs like oregano or basil as an alternative.

To lean into Mediterranean flavours, you possibly can add some chopped Kalamata olives, sun-dried tomatoes, and feta cheese to the bread earlier than baking. The chances are actually infinite, so don’t be afraid to get artistic along with your flavour mixtures!!

Two halves of a French Loaf on a wooden cutting board and a hand is spreading garlic butter on the bread to make it into Garlic Bread.

What to Serve Garlic Bread With

Garlic bread is a flexible aspect dish that may accompany such a variety of meals. After all, it’s a basic BFF to a hearty bowl of pasta (like this Baked Spaghetti or Rustic Lasagne) however don’t restrict it to Italian meals! Garlic bread pairs nicely with soups, stews, and chilis, like this Hamburger Soup, Lentil Mushroom Stew, or Southwest Chili. It provides a satisfying crunch and is the PERFECT manner to absorb each final drop. It’s served with almost each BBQ meal we have now all summer time lengthy.

It’s additionally pairs nice with dinners like this Apple & Butternut Squash Roasted Hen or something you’re grilling on the BBQ this season. Actually, anytime you’re cooking up a comforting home-cooked meal, garlic bread is a welcome addition to the desk.

Oh and let’s not neglect about making an epic meatball sub?! Mix my Sneaky Mommy Meatball Recipe with this Garlic Bread Recipe and what do you might have? A fairly darn scrumptious weeknight dinner.

A French Loaf made into garlic bread and cut into individual serving sizes with a bread knife placed beside it.

Garlic Bread

Garlic Bread

The one recipe you may want for traditional home made Garlic Bread. It is prepared in 20 minutes, completely crispy, garlicky, and pairs nicely with any foremost dish.

Elements

  • 1
    massive French Loaf
  • 1/2
    cup
    softened butter
  • 4
    minced garlic cloves
  • 1/2
    teaspoon
    salt
  • 2
    tablespoons
    finely chopped parsley
  • 1/2
    cup
    grated Parmesan (elective)

Directions

  1. Preheat oven to 425 F and line a big baking sheet with parchment paper.  

  2. Slice the French loaf in half lengthwise and place reduce aspect up. 

  3. In a medium bowl, combine collectively the softened butter, garlic, salt and parsley till nicely mixed. Unfold evenly over the bread. 

  4. Place the bread on the ready baking sheet reduce aspect up, and bake for 10-12 minutes or util golden and crispy. If you wish to use the parmesan cheese, sprinkle on high of the bread within the final 1-2 minutes of baking till melted.  

 

 

 

 

 

 

 

 

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